The production of sheep cheese. The processing is done following the ancient Italian tradition. Cheese maker transfers curd mass in cheese molds
The process of making cheese. The homemade cheese producer in the Alps Mountains combines milk, forms and cuts cheese into two parts to put them in wooden forms
Cheese on wooden shelves of the finished goods shop at the cheese factory.
Concept of study at wooden bench in park. Close up view of notebook and coffee in paper cup. Student making homework